A vegetarian delight! Enjoy this meal consisting of baked sweet potatoes topped with roasted and seasoned chickpeas and parsley-lemon cherry tomatoes on a bed of spinach smothered with a creamy homemade dill and garlic dressing. Mediterranean-inspired, you'll almost forget you're in Wisconsin. And so easy to prepare too, just an oven needed, no stovetop!

Seasonings include fresh dill, fresh parsley, cumin, coriander, cinnamon, and paprika.